Vasco

Available for Delivery Only
106 Throckmorton Ave
Mill Valley, CA 94941

Italian

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Hours of Operation

BreakfastLunchDinner

Mon Closed Closed 05:00 to 09:30
Tue Closed Closed 05:00 to 09:30
Wed Closed Closed 05:00 to 09:30
Thu Closed Closed 05:00 to 09:30
Fri Closed Closed 05:00 to 09:30
Sat Closed Closed 05:00 to 09:30
Sun Closed Closed 05:00 to 09:00

All New Wine List

BOTTLES ONLY

901: Vasco's House Chardonnay

32.00

Bottle Only

903: Steelhead Sauvignon Blanc

36.00

Bottle Only

905: Brooks Note Rose'

44.00

Bottle Only

906: Vasco's House Red

32.00

Bottle Only

907: Chianti

36.00

New Item

908: Vindicated Cabernet

40.00

Bottle Only

909: Fourth Estate Pinot Noir

52.00

Bottle Only

911: Amarone

48.00

Bottle Only

914: Sobon Reserve Zinfandel

44.00

Bottle Only

915: Hedges Malbec Blend

54.00

Bottle Only

Appetizers

1: Prosciutto e Melone  POPULAR

10.50

Italian cured ham & sweet melon

2: Antipasti Misti - Priced per Person

10.50

An assortment of salami, prosciutto, mozzarella & char-grilled vegetables

3: Fritto Misto

11.50

Breaded seasonal vegetables with pesto aioli

4: Calamari Fritti

10.50

Fried calamari with Romesco sauce

5: Sauteed Prawns

14.50

In a white wine lemon-garlic sauce Served with soft polenta

6: Bruschetta  POPULAR

5.00

Tomato, onion & basil, with fresh lemon on a toasted crustini

Salads

101: Insalata Mista

7.50

Mixed seasonal greens with a red vinnaigrette

102: Insalata Caprese  POPULAR

10.50

Tomato, mozzarella, red onions & Kalamata olives with fresh basil & vinaigrette

103: Fire Roasted Beet Salad  POPULAR

10.50

With arugula greens, pancetta & goat cheese

104: Insalata Caesar  POPULAR

8.50

Romaine lettuce with Caesar dressing

105: Chicken Caesar

13.50

Caesar with char-grilled chicken

106: Insalata de Verdura

10.50

marinated vegetables & crumbled bleu cheese on a bed of mixed greens

107: Insalata di Arugula

9.50

Arugula leaves, cannelini beans & shaved parmesan cheese

108: Insalata con Spiedini

13.50

Chicken skewers, marinated & wood-roasted on a bed of mixed greens

Pizza

201: Pizza di Verdura

13.50

Vegetarian pizza

202: Margherita Pizza  POPULAR

13.50

Tomato, basil & mozzarella

203: Pizza con Funghi

14.50

Tomato, basil, mozzarella & mushrooms

204: Salsicce e Funghi

14.50

Italian sausage & mushrooms

205: Pizza con Pollo

14.50

Chicken, onions, arugula & ricotta cheese

Pasta

301: Lasagne Bolognese  POPULAR

13.50

Filled with ricotta, with a sauce of prosciutto, veal, herbs & tomato

302: Linguini with Meatballs  POPULAR

14.50

Vasco's house-made meatballs served over linguini

303: Ravioli

13.50

Spinach ravioli with Vasco's simple tomato sauce

304: Fettucine alla Carbonara

14.50

Ribbon pasta with Italian bacon

305: Risotto con Carciofi

13.75

Italian rice served with artichokes & mushrooms

306: Risotto con Funghi

13.75

Italian rice served with mushrooms

307: Linguini Pescatore  POPULAR

16.50

Prawns, scallops & calamari lightly sauteed & served on a bed of linguini pasta

308: Linguini Pomodoro

13.50

Linguini pasta served with Vasco's simple tomato sauce

309: Penne con Salsicce

14.50

Tubular penne pasta with spicy Italian sausage served in a light tomato-cream sauce

310: Pollo Lorin

14.50

Pasta with roasted chicken, onion & broccoli

311: Tortellini Pesto Creme

13.50

Cheese tortellini in Vasco's house-made pesto sauce finished with a touch of cream

312: Tortellini Bolognese

13.50

Cheese tortellini with Vasco's house-made meat sauce

Entrees

401: Chicken Marsala

14.50

Chicken breast sauteed with Marsala wine & fresh mushrooms

402: Chicken Picatta  POPULAR

14.50

Chicken breast sauteed with wine, lemon & capers

403: Chicken Parmesan

14.50

Breaded chicken breast layered with Provolone cheese & Vasco's house-made tomato sauce

404: Grilled Skirt Steak

17.50

Served over a mushroom risotto with a balsamic reduction sauce

405: Calamari Saute

14.50

Pan-sauteed calamari in a mushroom, tomato, garlic-lemon white wine sauce

406: Salmone alla Griglia  POPULAR

15.50

Grilled salmon with orzo, olives, tomato & basil

407: Vasco's Stufato di Pesce  POPULAR

16.50

A seafood stew of calamari, prawns & fresh fish in a spicy tomato broth

408: Bistecca Vasco

19.50

Char-grilled New York steak served with potatoes & fresh seasonal vegetables

409: Tratelle alla Griglia

15.50

Grilled Idaho trout served with potatoes & fresh seasonal vegetables

410: Mason's Chicken

16.50

Roasted dark meat, green olives, onions, mushrooms, artichoke & sherry wine

411: BBQ Pork Ribs

17.50

Slow braised pork ribs with potato & vegetables

Desserts

501: Assorted Italian Biscotti

8.00

From SanFrancisco's famous Dianda's Italian American Pastry

502: Torta di Formaggio

8.00

Creamy Italian cheescake of the week

503: Tiramisu

8.00

Sponge cake soaked in brandy & espresso, layered with Mascarpone cheese

504: Chocolate Lava Cake  POPULAR

8.00

Warm, moist chocolate cake with chocolate ganache, served with vanilla bean ice cream

505: Mixed Berry Tart

8.00

Served with vanilla bean gelato

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